

Try mixing in some broccoli, cauliflower, snap peas, and mushrooms for even more texture and flavor. But there are a variety of other veggies that would taste amazing with when combined with the rest of the ingredients in this dish. Featuring pineapple, carrots, and bell pepper, this chicken dinner is already packed with healthy ingredients. Then return the shredded chicken back to the slow cooker to mix it with the sauce and vegetables before serving. After cooking your chicken in the slow cooker, remove it from the pot and shred the meat. But you can also reduce your prep work by freezing and cooking whole chicken breasts. Cutting the chicken into bite-sized pieces is great for easing serving. You can substitute chicken thighs for chicken breast in this recipe for added juiciness and flavor. Another great option for slow cooking is boneless chicken thighs. Boneless chicken breasts are a great option for freezer cooking, but they can sometimes get dry while cooking in the crockpot. Your pineapple chicken can be served with white, brown, or jasmine rice.
#Crock pot teriyaki chicken full
While this one pot meal features all the meat and vegetables your family needs for a full dinner, the addition of rice is a great way to round up the meal. Try these recipe ideas as you’re preparing your freezer meal. But the best part about this simple recipe is how easy it is to adjust. This quick and easy one pot dinner is a great option for a quick weeknight meal. Simply transfer the leftover ingredients to an airtight container and your dish will stay fresh for up to four days. Any leftover chicken and vegetables should be stored in the refrigerator until you’re ready to enjoy it again. How Long Does Teriyaki Chicken Stay Fresh in the Fridge?Īfter your family finishes eating your pineapple chicken, you might have a few leftovers to pack up. Preheat the oven to 350 degrees and bake uncovered for 50 minutes. To cook the chicken in the oven, transfer the entire contents of the bag to a large baking dish.Set to cook on low for three to four hours. To cook the chicken in the slow cooker, pour the entire bag into the bowl of your crockpot and place the lid on top.Transfer the mixture to the refrigerator to thaw overnight.Remove excess air from the bag, seal the top, and place it in the freezer until you’re ready to start cooking.Squeeze the ingredients in the bag together to mix the sauce into the chicken and vegetables.Combine the cubed chicken breast, teriyaki sauce, water, brown sugar, garlic, carrots, pineapple chunks, red pepper, green pepper, and water chestnuts in a large bag.

